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English Muffin and Devonshire Cream Class

March 27 @ 6:30 pm - 8:30 pm

$95.00

The quintessential English muffin recipe warms the heart and satisfies the mind’s quest for fresh baked and buttered bread. It is worth your while to make English muffins from scratch. Not only is the texture lighter and crisper, but homemade muffins also taste better too — yeasty, wheaty, and complex.  The dough will seem wet when shaped into rounds, but the high hydration is key to forming those nooks and crannies we all love. We’ll serve ours with Devonshire cream and jam.




Details

Date:
March 27
Time:
6:30 pm - 8:30 pm
Cost:
$95.00
Event Category:
Website:
www.culinaryimmigration.com

Venue

Culinary Immigration Cooking School
1939 Ludwig Rd
Snohomish, WA 98290 United States
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Phone:
14254781081
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