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Italian Ricotta Gnocchi Culinary Class
June 14 @ 6:30 pm - 8:30 pm$95.00
It might surprise you that gnocchi is not only made with potatoes, we’ll make ours with ricotta for a unique flavor and texture. We’ll make a cheesy creamed corn sauce that will blow you away with fresh herbs. We’ll also make a braised zucchini with a simple tomato jam and serve it all with rustic focaccia bread.