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X-WR-CALDESC:Events for Culinary Immigration
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DTSTART;TZID=America/Los_Angeles:20261201T183000
DTEND;TZID=America/Los_Angeles:20261201T203000
DTSTAMP:20261029T163953Z
CREATED:20261026T204649Z
LAST-MODIFIED:20261029T163953Z
UID:19258-1796149800-1796157000@culinaryimmigration.com
SUMMARY:PNW Holiday Crab Cake Class
DESCRIPTION:Celebrate Pacific Northwest flavors this holiday in our hands-on cooking class\, featuring a fresh\, elegant seasonal menu. You’ll learn to prepare PNW crab cakes with creamy scallion sauce\, plus crisp sourdough crostini topped with whipped ricotta and fresh figs. \n\n\n\nWe’ll round out the meal with a refreshing shaved fennel salad with a bright citrus dressing\, creating the perfect balance of rich\, savory\, sweet\, and fresh flavors. \n\n\n\n\n\n\n 
URL:https://culinaryimmigration.com/events/pnw-holiday-crab-cake-class/
CATEGORIES:Culinary Classes
ATTACH;FMTTYPE=image/png:https://culinaryimmigration.com/wp-content/uploads/2026/09/CRAB-CAKES.png
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261202T183000
DTEND;TZID=America/Los_Angeles:20261202T203000
DTSTAMP:20261029T163846Z
CREATED:20260923T215936Z
LAST-MODIFIED:20261029T163846Z
UID:19017-1796236200-1796243400@culinaryimmigration.com
SUMMARY:Wok and Roll the Holidays
DESCRIPTION: \n\n\n\n\nWok and Roll travels to China through the flavors and techniques of two delicious Cantonese dishes! In this hands-on class\, you’ll learn to make crispy\, flaky Chinese scallion pancakes from scratch and master the technique that creates their irresistible layers. Bonus: Steamed bao for your holiday party! \n\n\n\nWe’ll also prepare a tender chicken and pea pod stir-fry with a light\, savory sauce that lets the fresh vegetables and delicate flavors shine. You’ll learn essential Chinese cooking techniques\, including working with high heat\, building flavor\, and cooking chicken to perfection. \n\n\n\nAs always\, you’ll cook alongside Chef Victoria\, then sit down and enjoy the meal you’ve created together! \n\n\n\n\n\n\n 
URL:https://culinaryimmigration.com/events/wok-and-roll-the-holidays/
CATEGORIES:Culinary Classes
ATTACH;FMTTYPE=image/heic:https://culinaryimmigration.com/wp-content/uploads/2026/09/DA13C118-CFA4-4D1A-8A13-ABABAE69308F-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261215T183000
DTEND;TZID=America/Los_Angeles:20261215T203000
DTSTAMP:20261015T002347Z
CREATED:20261010T233237Z
LAST-MODIFIED:20261015T002347Z
UID:19155-1797359400-1797366600@culinaryimmigration.com
SUMMARY:Holiday Sourdough Cinnamon Roll
DESCRIPTION:Fill your kitchen with the irresistible aroma of freshly baked cinnamon rolls this holiday season! In this hands-on class\, you’ll learn how to make soft\, fluffy sourdough cinnamon rolls from scratch\, using a naturally fermented dough for incredible flavor and texture. \n\n\n\nWe’ll work through the dough\, filling\, shaping\, and baking process\, along with tips for working with sourdough and getting perfectly tender rolls every time. You’ll finish your rolls with a delicious holiday-inspired glaze and enjoy the warm\, comforting flavors of the season. \n\n\n\nCome bake\, learn\, and celebrate the holidays with us—because nothing says Christmas morning quite like homemade cinnamon rolls! \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n 
URL:https://culinaryimmigration.com/events/holiday-sourdough-cinnamon-roll/
CATEGORIES:Culinary Classes
ATTACH;FMTTYPE=image/jpeg:https://culinaryimmigration.com/wp-content/uploads/2024/08/CF78FCC6-7237-45DD-B358-FFB192241ADB_1_105_c.jpeg
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DTSTART;TZID=America/Los_Angeles:20261216T183000
DTEND;TZID=America/Los_Angeles:20261216T203000
DTSTAMP:20260923T223709Z
CREATED:20260923T223637Z
LAST-MODIFIED:20260923T223709Z
UID:19033-1797445800-1797453000@culinaryimmigration.com
SUMMARY:French Butter Croissant & Pan au Chocolat
DESCRIPTION: \n\n\n\n\nDiscover the art of classic French pastry in this hands-on croissant class! Learn how to create buttery\, flaky French croissants from scratch\, mastering the techniques of laminating\, shaping\, proofing\, and baking that create those beautiful\, delicate layers. \n\n\n\nWe’ll also make pain au chocolat\, the beloved French pastry filled with rich chocolate and baked until golden and crisp. \n\n\n\nWant to keep it plant-based? Vegan options are available\, so everyone can experience the joy of making these classic French pastries. \n\n\n\nRoll up your sleeves\, learn the techniques\, and enjoy the delicious results fresh from the oven! \n\n\n\n\n\n\n 
URL:https://culinaryimmigration.com/events/french-butter-croissant-pan-au-chocolat/
CATEGORIES:Culinary Classes
ATTACH;FMTTYPE=image/jpeg:https://culinaryimmigration.com/wp-content/uploads/2026/09/pexels-photo-11675765-11675765.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261217T183000
DTEND;TZID=America/Los_Angeles:20261217T203000
DTSTAMP:20261029T172307Z
CREATED:20261029T172216Z
LAST-MODIFIED:20261029T172307Z
UID:19277-1797532200-1797539400@culinaryimmigration.com
SUMMARY:Holiday Cannoli Class
DESCRIPTION:Have you ever wondered how to make authentic Italian cannoli from scratch? Join us for a hands-on class where we’ll share a treasured 150-year-old recipe and show you how to create this beloved dessert—just like Nana! You’ll learn how to make perfectly crisp\, golden pastry shells\, fill them with traditional creamy ricotta\, sprinkle in chopped chocolate\, and finish with a delightful garnish of chopped pistachios. You’ll be amazed at how easy and fun it is to make these delicious treats at home! Perfect alongside your favorite cup of coffee or as a sweet addition to your holiday dessert table. \n\n\n\n\n\n\n 
URL:https://culinaryimmigration.com/events/holiday-cannoli-class/
CATEGORIES:Culinary Classes
ATTACH;FMTTYPE=image/jpeg:https://culinaryimmigration.com/wp-content/uploads/2021/03/Cannoli.jpeg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261218T183000
DTEND;TZID=America/Los_Angeles:20261218T200000
DTSTAMP:20261029T170058Z
CREATED:20261029T170007Z
LAST-MODIFIED:20261029T170058Z
UID:19272-1797618600-1797624000@culinaryimmigration.com
SUMMARY:Decadent Holiday Chocolate Class
DESCRIPTION:Celebrate the magic of the holidays with an exquisite collection of handcrafted chocolates inspired by flavors from around the world. Begin with the bold\, warming allure of Indian dark chocolate infused with chili\, discover the silky elegance of French truffles in an enticing variety of flavors\, and finish with the timeless sophistication of dark chocolate mendiants\, adorned with an elegant array of fruits and nuts. This indulgent class is a celebration of rich flavors\, luxurious textures\, and the art of creating irresistible chocolate confections—perfect for gifting\, sharing\, and savoring throughout the holiday season. \n\n\n\n\n\n\n 
URL:https://culinaryimmigration.com/events/decadent-holiday-chocolate-class/
CATEGORIES:Culinary Classes
ATTACH;FMTTYPE=image/jpeg:https://culinaryimmigration.com/wp-content/uploads/2025/11/pexels-photo-10390464-10390464-scaled-e1762466323624.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20261221T130000
DTEND;TZID=America/Los_Angeles:20261221T153000
DTSTAMP:20260923T232720Z
CREATED:20260923T232344Z
LAST-MODIFIED:20260923T232720Z
UID:19049-1797858000-1797867000@culinaryimmigration.com
SUMMARY:Holiday Danish Class
DESCRIPTION: \n\n\n\n\nLearn the art of creating beautiful\, flaky Danish pastries from scratch in this hands-on baking class! You’ll master the buttery laminated dough that gives Danish pastry its signature delicate layers and irresistible texture. \n\n\n\nWe’ll shape a variety of pastries and fill them with seasonal fruit fillings\, learning how to create delicious combinations of sweet\, tart\, and buttery flavors. From shaping and filling to proofing and baking\, you’ll learn the techniques needed to make bakery-quality Danish pastries at home. \n\n\n\nFinish your pastries with a beautiful glaze and enjoy them fresh from the oven—perfect with a cup of coffee and even better when shared! \n\n\n\n\n\n\n 
URL:https://culinaryimmigration.com/events/holiday-danish-class/
CATEGORIES:Culinary Classes
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