Loading Events

« All Events

Pasta Pappardelle with Bolognese Class

March 13 @ 6:30 pm - 8:30 pm

$95.00

Hearty sauce bolognese made with ground chuck, prosciutto, and milk to make it creamy,  over a hand-cut pappardelle, served with some greens and beets for a simple salad and a rustic sourdough bread.




Details

Date:
March 13
Time:
6:30 pm - 8:30 pm
Cost:
$95.00
Event Category:
Website:
www.culinaryimmigration.com

Venue

Culinary Immigration Cooking School
1939 Ludwig Rd
Snohomish, WA 98290 United States
+ Google Map
Phone:
14254781081
View Venue Website
Follow by Email
YouTube
Instagram