
Sourdough Bread & Doughnuts Culinary Class
April 23 @ 6:30 pm - 8:30 pm
$100.00
Sourdough Bread & Doughnuts: A Double Delight
Prepare for a baking adventure combining two fan favorites—Sourdough Bread and Doughnuts! In this hands-on class, you’ll learn the traditional techniques of crafting tangy, chewy sourdough bread with the perfect crispy crust and soft interior. Then, we’ll switch gears and teach you how to make melt-in-your-mouth Doughnuts, from rich, fluffy dough to the ideal glaze. Whether you’re a sourdough aficionado or a doughnut lover (or both!), this class will teach you the skills to bake these treats from scratch—and give you tips for incorporating your sourdough starter into everything from bread to breakfast pastries, as well as bring sourdough home.