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Sourdough Know-How Culinary Class

November 6 @ 6:30 pm - 8:30 pm

$95.00

Learn the important knowledge of sourdough. Why wild yeast is beneficial to your gut health and how to maintain a busy lifestyle and still make bread. You will learn to properly form a boule. We’ll also make a sourdough waffle that your family will request every weekend. An added bonus is you’ll bring home a sourdough starter to jump-start your healthy lifestyle.

Details

Date:
November 6
Time:
6:30 pm - 8:30 pm
Cost:
$95.00
Event Category:

Venue

Culinary Immigration Cooking School
1939 Ludwig Rd
Snohomish, WA 98290 United States
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Phone
14254781081
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