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Summer Lasagna Culinary Class
June 20 @ 6:30 pm - 8:30 pm$95.00
My summer lasagna is homemade pasta with layers of bechamel and seasonal roasted vegetables, herbs, and cheese. You’ll learn the art of pasta making and will make one of the classic French sauces for the lasagna. Delicious and perfect for those summer nights. It will be served with a farmer’s market salad and rustic bread.