
Sourdough Know-How Culinary Class
October 29 @ 6:30 pm - 8:30 pm
$100.00

Whether you’re a beginner or a seasoned baker, this class will deepen your understanding of sourdough. You’ll learn how to maintain your starter without the waste of constant discarding, and how to bake with it anytime—just like professional bakers do. Together, we’ll craft a beautiful sourdough boule and bake tender muffins perfect for a cozy holiday morning, best enjoyed with a warm drink in hand.