Quick French Beignet

Name: Quick French Beignet
Total time: 30 min
Ingredients: 1 cup all purpose flour; 1 tablespoons sugar; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 cup milk; 1 large egg (beaten); 1 tablespoon unsalted butter (melted and cooled); Canola oil (for frying); 1/2 cup Powdered sugar (for serving)

Yes, I said a quick French beignet. Are you craving for a donut but don’t have a lot of time to wait for them to rise? Try my quick French beignet and you’ll be surprised just how delicious and fulfilling they are for that donut fix. The New Orleans French quarters are know for these donuts which are served with a strong cup of coffee mixed with chicory. Savor the quick beignet with an espresso or drip whatever you prefer.

Quick French Beignet

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