School PPE Protocol

For the safety of all participating in the cooking school I have a list of requirements that will be strictly adhered.

A proclamation from Gov. Inslee prohibits businesses from allowing customers to enter without face coverings. The school is working at 25% capacity. Each student will be 6 ft. apart unless they are in the same family. Thorough sanitation measures has been taken to protect students in the working environment.

We ask if anyone has had symptoms such as cough, fever of >101.3F or shortness of breath, in the last 2 weeks stay home. Also, guests will have their temperature checked upon arrival. Anyone who registers a fever at that time or who has had other symptoms, or knows they have been exposed to someone with COVID-19 within the last two weeks—will not be able to attend.

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