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Cooking Across Cultures Series

April 8, 15, and 22, Join us this Spring for a three-part cooking series that celebrates global flavors, seasonal ingredients, and the joy of gathering around the table. Each class explores a different region of the world, combining technique, culture, and storytelling—true to the Culinary Immigration philosophy of food as identity and hospitality as art.

April 8 @ 6:30 pm – 8:30 pm

April 15 @ 6:30 pm – 8:30 pm

April 22 @ 6:30 pm – 8:30 pm

Class 1, there will be a Mediterranean Spring Table with Handmade pasta served with lemony chicken and browned vegetables, a simple mezze with yogurt, olives, and tomato salad, and Sourdough bread.

Class 2 will be Southeast Asian Spring Street Food, chicken satay with lemongrass skewers, papaya salad, and coconut rice. Fast, bold, and aromatic flavors you’ll love.

Class 3 Mexican Spring Classics with a Chili Relleno, fresh salsas, guacamole, and fruity aqua fresca. The perfect hands-on, festive, familiar but elevated experience.

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Spring Around the World Cooking
Join us this Spring for a three-part cooking series that celebrates global flavors, seasonal ingredients, and the joy of gathering around the table. Each class explores a different region of the world, combining technique, culture, and storytelling—true to the Culinary Immigration philosophy of food as identity and hospitality as art. First, we will be Mediterranean Spring Table with Handmade paste served with a lemony chicken and browned vegetables, a simple mezze with yogurt, olives, and tomato salad with Sourdough bread. Second class will be Southeast Asian Spring Street Food, chicken satay with lemongrass skewers, papaya salad, and coconut rice. Fast, bold, and aromatic flavors you’ll love. Third, a Mexican Spring Classics with a Chili Relleno, fresh salsas and guacamole, and fruity aqua fresca. The perfect hands-on, festive, familiar but elevated experience.
$295.00
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Culinary Immigration Cooking School

1939 Ludwig Rd, Snohomish WA 98290
Snohomish, Washington 98290 United States + Google Map
4254781081