Recipes

Greek Mezze Zucchini Recipe

 Traditional Greek Mezze This traditional Greek mezze zucchini recipe is perfect for those hot summer days.  The delicious patties can be eaten hot or at room temperature, making them perfect for a picnic. They are popular during Lent when those who observe the Greek Orthodox religious tradition abstain from any foods derived from animals. You'll find many variations for these patties. The patties can be made gluten free easily by using cornstarch instead of flour, the result is particularly light in texture. Serve with plain yogurt or add garlic, cucumber, and fennel for a dip. The recipe is taken from The foods...Read More

Chicken and Biscuit Recipe

Do you remember when you were a kid and grandma made this type of chicken and biscuits recipe?  I do and it made me smile every time I ate that creamy comforting dish. It is very versatile, just add whatever meat and veggies you have in the refrigerator. It is made with a bechamel sauce, then add your meat and vegetables and top with my southern biscuits, you will have a meal to remember and pass down to your family as mine did.   Bechamel Sauce: 5 tablespoons butter 4 tablespoons flour 4 cups milk, heated, 1/2 cup extra for...Read More

Gluten Free Dinner Roll Recipe

Gluten Free Bread Finally, a gluten-free dinner roll recipe that tastes like the real thing.  I have tried many recipes with little results.  These gluten free rolls are fluffy and tasty.  They can be made in a short amount of time and there is no kneading.  Try them tonight for a family treat. For the best Gluten Free Flour and recipes from GF Jules from this link. 2 3/4 cups (ll.5 oz.) Gluten free Gf Jules all purpose flour 1 1/2 tsp. xanthan gum 2 1/4 tsp. dried yeast or instant 2 tbsp. sugar 1 1/2 tsp. salt 1 cup warm water...Read More
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Moroccan Chickpea and Couscous Salad

This is an exotic Moroccan chickpea and couscous salad. Served with raisins, colorful vegetables and coated with a light spiced oil and lemon dressing. Because there is no mayonnaise it is great for picnics. This salad is healthy and full of flavor and made in a snap.  Learn to make couscous and your will have a truly unique dish. To steam the couscous properly is important to a flavorful dish. Serve with roasted chicken or fish as a side dish. My favorite way to serve couscous is with this Yogurt and mint Kebabs.  1 cup quick-cooking couscous ¼ cup raisins 1¼ cups...Read More

Persian Chicken Salad

Persian Chicken Salad is called Salad Oliveih in Iran.  It is a very traditional salad, their version of the potato.  Serve as a sandwich spread or served with a crusty baguette. My good friends are from Iran and they bring this dish to every family gathering we have.  I'm thankful for their heritage and what they contribute to me as an immigrant. America is a land of immigrants and I'm thankful to know many of them.  They've brought a richness to my life that can't be acquired by money or fame.  Get to know an immigrant in your neighborhood and...Read More

Easy Bread Dumpling Recipe

Mom's Easy Bread Dumpling Make your dinner tonight special with these easy bread dumplings. I learned from my mom who taught me just how simple cooking can be with a few good recipes. Top a stew or soup for a delicious quick bread that soaks up all the goodness in your bowl. For the best gluten free flour and recipes visit GF Jules from this link 2 cups all-purpose flour 1 1/2 teaspoons kosher salt 1 tablespoon baking powder 2 tablespoons shortening 1 cup water 3 tablespoons chopped parsley In a medium bowl add the dry ingredients.  Cut the shortening into the...Read More

Gluten Free Popovers

Delightful Popovers Gluten Free Popovers are delicious and just like the ones filled with gluten, you won't be disappointed. Save time by using GF Jules multi-purpose Flour in your favorite recipes.  No need to blend many different flours as most recipes call for.  Go to GF Jules multi-purpose flour and find many different ideas using their flour. You will see that the recipe calls for xanthan gum, it is used to help bind and add strength and elasticity to the dough. I bought my xanthan gum at PCC Natural Markets however, you can buy online at Amazon. For the best Gluten Free...Read More

Red Potato Gnocchi Recipe

Dare I say that this Red Potato Gnocchi Recipe is the best I've ever tasted, you bet I will.  Soft, plump, pillows of goodness are with each bite. Don't let it intimidate you, it is easy to make once you master the fork roll.  Even if you don't master the roll, your gnocchi will be delicious.  I enjoy my gnocchi with pesto sauce and some parmesan cheese. However, you can make it with any sauce that you have a craving for. Can be made with gluten-free flour, for the best shop GF Jules at this link An authentic Italian method...Read More

Kabocha Ravioli with herbed butter

Delicious Handmade Pasta Healthy doesn't come from a can or bag, it comes from handmade products like Kabocha squash wrapped in pillows of pasta dough. Kabocha Ravioli with herbed butter requires little effort and a bit of time to create a delicious dinner. You may never want to eat pasta out again. With the proper tools and some practice, you will never go back to bagged pasta again. I teach cooking classes in my home and I have been proud of my students when they made their first pasta dough ball. Sure, they weren't perfect, but it did come together...Read More

Dairy Free Cheesecake Recipe

No Cholesterol Cheesecake When you think of cheesecake, I bet you don't think of a dairy free cheesecake recipe?  I didn't either, but when my husband has been diagnosed with high cholesterol I had to think of other choices for dessert. I found a product called Tofutti, they make wonderful dairy free items like cream cheese and sour cream. Out of these products came a truly authentic cheesecake. Delicious creamy texture wrapped in a graham cracker crust. My family loved it and didn't mind that it was dairy free. Filling 2 tubs of Tofutti brand cream cheese 12 oz firm...Read More

Old Fashion Dairy Free Caramel Corn

Oh, the memories caramel corn brings to my mind. Circus clowns, state fairs and I can't forget summer nights. Caramel corn is loved by young and old. But, it may not be healthy for everyone. Compared to the Old Fashion Dairy Free Caramel Corn which has no fatty butter or refined sugar. Just the wholesome red palm oil, which gives it the fun yellow color, full of vitamins A and E. And coconut oil with no cholesterol, trans fat, carbohydrate gives a buttery flavor. The sweetness comes from the coconut sugar, maple syrup, and honey. Delicious flavor that satisfies my...Read More

Irish Beef Stew with Herbed Dumpling

The Irish Love Their Stews Irish beef stew with herbed dumpling is made with the ever popular stout called Guinness. This stout gives the stew a robust, hoppy flavor. You can add any variety of root vegetables you'de like. I enjoy the rich flavor that only beer can add. You can find the Irish anytime of the week at the local pub, singing, drinking Guinness and eating the local fare. Known for their love of drinking, my family the Fahey's drank their fair share of Guinness. Served with your best friend and a Guinness this Irish beef stew with herbed dumpling has...Read More

No Kneading Sourdough Pizza Dough

In the world of pizza, there are many versions, but none like this no-knead pizza dough recipe.  They simply are a breed of their own, layered high like Americans and minimally like the Italians.  Either way, I absolutely can't live without having pizza. With this passion it's hard to find just what I like, so I make my own.  If my grandkids are coming over, I make pizza, if friends are coming over, I make pizza. Thanks to Jim Lahey, this No Knead Pizza Dough is fabulously easy.  With a little preparation, you will have pizzeria-style pizza that everyone will...Read More
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Honey Mustard Chicken Recipe

This honey mustard chicken recipe is quite simple to prepare when you are lacking creativity at meal time.  Busy weeknights with kids and work leave you with little energy to create a fabulous dinner.  I'm here to help, by giving you fast and easy recipes that will satisfy even the picky eater.   This rich honey mustard sauce pairs nicely with rice or potatoes. From start to finish this recipe takes 30-minutes.  I like to serve this weekly with rice and some sautéed greens.  Healthy and satisfying meal that seems like you spent all day cooking. View all my recipes at everyday...Read More
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Gluten Free Southern Hoecake Recipe

Gluten Free Southern hoecake recipe you say? Yep, by golly!  Well, I declare, southern cooking takes me back to my childhood.  Cornbread, green beans, and fried meat make me full as a tick, they put me in the mood for my cowboy boots and red bandanna. If I had my druthers I'd drink some sweet tea and relax in the sunshine.  I reckon the sun ain't shinin' in the northwest, over yonder there might be some hanging out. Heavens to Betsy I think I'll go make me some hoecakes. Seriously though, these little cakes are delicious.  You could make them instead...Read More