Learn to make two beloved Chinese favorites from scratch! In this hands-on class, you’ll create savory Chinese pot stickers, learning how to prepare the flavorful filling, pleat the dumplings, and […]

Learn how to create an incredible bowl of authentic Thai-style Beef Pho in a fraction of the traditional cooking time! Using a pressure cooker, we’ll develop a rich, crystal-clear broth […]

Celebrate the flavors of fall with a delicious hands-on pasta class! We’ll make homemade pumpkin pasta from scratch and pair it with a luscious brown butter pineapple sage sauce—a perfect […]

Join us for a delicious hands-on Chinese cooking experience! Learn how to make soft, fluffy steamed bao from scratch, including preparing the flavorful filling, shaping the buns, and mastering the […]

Celebrate the magic of the holidays with an exquisite collection of handcrafted chocolates inspired by flavors from around the world. Begin with the bold, warming allure of Indian dark chocolate […]

Celebrate the holidays with a beloved Mexican Christmas tradition! In this hands-on class, you’ll learn to make tamales from scratch, from preparing the flavorful masa and savory filling to spreading, […]

Pumpkin isn't just for pie! Discover the savory and sweet side of everyone's favorite fall ingredient in this hands-on class. We'll turn pumpkin into several delicious dishes as we explore […]

Fill your kitchen with the irresistible aroma of freshly baked cinnamon rolls this holiday season! In this hands-on class, you’ll learn how to make soft, fluffy sourdough cinnamon rolls from […]

Learn the art of creating beautiful, flaky Danish pastries from scratch in this hands-on baking class! You’ll master the buttery laminated dough that gives Danish pastry its signature delicate layers […]

A Pad See Ew cooking class is a hands-on Thai cooking experience where you learn to make one of Thailand’s most popular noodle dishes: wide rice noodles stir-fried with egg, […]